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Sweet Snack

Caramel shortbread

Crumbly shortbread with a layer of caramel topped with dark chocolate. Our caramel is sweetened with dates which are high in fibre, antioxidants, and several important minerals.

Ingredients

dark chocolate, coconut oil, dates, unsweetened Soya milk, gluten-free flour, coconut sugar, Almonds, gram flour, vegan butter, vanilla extract

Allergen advice

Allergen advice: for allergens see ingredients in bold

HOW TO HEAT

Ready to eat straight from the fridge!

HOW TO STORE

Keep refridgerated and consume before the 'best before' date
VITAMINS NUTRIENTS MACRO
Vitamin K 4.7 UG
Vitamin E 2.4 MG
Vitamin B12 0.2 UG
B9 (folate) 25.8 UG
Vitamin D 12.0 IU
Vitamin B2 0.1 MG
B6 0.1 MG
B1 0.1 MG
Vitamin C 0.0 MG
B5 0.3 MG
B3 0.9 MG
Vitamin A 51.8 IU

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Written by famous nutritionist and acclaimed author TJ Waterfall (also Holy resident nutritionists) this detailed guide to the vegan diet aims to cover everything you need to know vegan diet & nutrition.

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