Lunch
Jackfruit and tofu corn tortillas
Not your typical store-bought fajita kit! Tender oyster mushrooms, jackfruit and tofu marinated in authentic spices with tomato salsa, in fresh corn tortillas. Jackfruit is high in fibre and contains flavanones which have anti-inflammatory properties.
Ingredients
jackfruit, onion, bell pepper, yellow masa corn flour, black beans, tomato, oyster mushrooms, shiitake mushrooms, tamari (Soya), coconut sugar, coriander, red wine vinegar, garlic, lime juice, Moorish spice blend (coriander seeds, cumin seeds, allspice, paprika, cinnamon), tomato puree, paprika, iodised salt
Allergen advice
Allergen advice: for allergens see ingredients in
bold
HOW TO STORE
Keep refridgerated and consume before the 'best before' date
HOW TO HEAT
Remove sleeve and pierce film lid. Microwave on full power for 3 minutes until piping hot.
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