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Crumble - apple and mango
Apple and mango compote with a golden sweet crumble topping. We use a combination of oats, flaxseeds, ground almonds and gluten-free flour with a touch of vegan butter and sugar for a much healthier crumble topping that's just as delicious and comforting.
apple and mango compote (apple, mango, coconut sugar, lemon juice), crumble topping (gluten-free flour, vegan butter, coconut sugar, gluten-free oats, Almonds, flaxseeds, cinnamon)
Allergen advice: for allergens see ingredients in bold
HOW TO HEAT
Can be eaten hot or cold. If heating, remove sleeve and pierce film lid. Microwave on full power for 2-3 minutes until piping hot.
HOW TO STORE
Keep refridgerated and consume before the 'best before' date
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